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A Potential for Fake Wine Classification and Detection Based on Electronic Nose System
Conference paper

A Potential for Fake Wine Classification and Detection Based on Electronic Nose System

Cheng-Chun Wu, Ting-I Chou, Shih-Wen Chiu and Kea-Tiong Tang
the 10th Asian Conference on Chemical Sensors (ACCS 2013)
2013

Abstract

Fake Wine;Electronic Nose System

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