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Feature selection and combination criteria for improving predictive accuracy in protein structure classification
Conference paper

Feature selection and combination criteria for improving predictive accuracy in protein structure classification

Chun Yuan Lin, Ken-Li Lin, Chuen-Der Huang, Hsiu-Ming Chang, Chiao Yun Yang, Chin-Teng Lin, Chuan Yi Tang and D. Frank Hsu
Proceedings - BIBE 2005: 5th IEEE Symposium on Bioinformatics and Bioengineering, Vol.2005, pp.311-315
2005

Abstract

Engineering (all)
The classification of protein structures is essential for their function determination in bioinformatics. The success of the protein structure classification depends on two factors: the computational methods used and the features selected. In this paper, we use a combinatorial fusion analysis technique to facilitate feature selection and combination for improving predictive accuracy in protein structure classification. When applying these criteria to our previous work, the resulting classification has an overall prediction accuracy rate of 87% for four classes and 69.6% for 27 folding categories. These rates are significantly higher than our previous work and demonstrate that combinatorial fusion is a valuable method for protein structure classification. © 2005 IEEE.

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