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Anhydrobiosis in yeast: Glutathione overproduction improves resistance to dehydration of a recombinant Ogataea (Hansenula) polymorpha strain
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Anhydrobiosis in yeast: Glutathione overproduction improves resistance to dehydration of a recombinant Ogataea (Hansenula) polymorpha strain

Diana Kulikova-Borovikova, Galina Khroustalyova, Chuang-Rung Chang, Rimantas Daugelavicius, Mariana Yurkiv, Justyna Ruchala, Andriy SibirnyAlexander Rapoport
Process Biochemistry, 卷.71, 頁碼.41-44
08/2018

摘要

Anhydrobiosis Dehydration-rehydration Drying Glutathione Plasma membrane Yeast Bioengineering Biochemistry Applied Microbiology and Biotechnology
We show for the first time that a recombinant strain of yeast Ogataea (Hansenula) polymorpha is at least as tolerant to dehydration-rehydration treatment as the wild type strain. It is believed that this unusual characteristic of this recombinant yeast strain is linked with its ability to overproduce glutathione. Based on plasma membrane permeability analysis, we hypothesise that glutathione, in addition to its powerful antioxidative protective effects on membrane lipids, may also protect membrane proteins and/or nucleic acids. The combination of yeast cell dehydration with immobilisation and subsequent preliminary slow rehydration in water vapour gave good results in terms of recombinant strain cell viability in the dry state. Correspondingly, this recombinant strain can be used efficiently in the industrial production of glutathione.

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