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Associations of Dietary Patterns and Physical Activity with Sleep Quality and Metabolic Health Markers in Patients with Obstructive Sleep Apnea: An Exploratory Pilot Study
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Associations of Dietary Patterns and Physical Activity with Sleep Quality and Metabolic Health Markers in Patients with Obstructive Sleep Apnea: An Exploratory Pilot Study

Li-Ang Lee, Yi-Ping Chao, Ruei-Shan Hu, Wan-Ni Lin, Hsueh-Yu Li, Li-Pang Chuang 和 Hai-Hua Chuang
Nutrients, 卷.18(3), 頁.409
26/01/2026
PMID: 41683232
Web of Science ID: WOS:001688111200001

摘要

Life Sciences & Biomedicine Nutrition & Dietetics Science & Technology
Background/Objectives: Obstructive sleep apnea (OSA) is often accompanied by metabolic syndrome (MetS), forming a high-risk phenotype with elevated cardiometabolic burden. The contribution of lifestyle behaviors-particularly eating mechanics and psychological eating cues-to disease severity remains unclear. This study examined independent associations of dietary behaviors and physical activity (PA) with OSA severity, sleep quality, and metabolic health. Methods: Forty-four OSA patients (mean age 38.3 +/- 9.1 years; 89% male) underwent attended polysomnography, dual-energy X-ray absorptiometry, and metabolic profiling. Validated questionnaires assessed dietary behaviors, PA, and sleep quality. Hierarchical logistic regression identified predictors of MetS, severe OSA, and poor sleep quality. Results: The prevalence of MetS was 45%. Compared with those with OSA alone, participants with MetS demonstrated significantly greater central adiposity and more severe nocturnal hypoxemia, despite similar apnea-hypopnea indexes. In multivariable models, MetS was independently associated with higher body mass index (adjusted odds ratio [aOR] = 1.64; p = 0.008) and reward eating (aOR = 3.34; p = 0.041), whereas higher total PA was associated with reduced odds (aOR = 0.96; p = 0.026). Poor subjective sleep quality was significantly associated with younger age (aOR = 0.91; p = 0.037). For severe OSA, slow chewing was associated with significantly reduced odds (aOR = 0.24; p = 0.038), while emotional eating was associated with increased odds (aOR = 2.40; p = 0.048). Conclusions: This hypothesis-generating study identifies a high-risk OSA phenotype marked by metabolic dysfunction and hypoxemia. Eating speed (a proxy for mindful eating), emotional and reward-driven eating, and PA independently shape metabolic and respiratory outcomes. These findings support incorporating behavioral nutrition into multidisciplinary OSA management.

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2026-Associations of Dietary Patterns and Physical Activity with Sleep Quality and Metabolic Health Markers in Patients with Obstructive Sleep Apnea An Exploratory Pilot Study3.20 MB下載檢視
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相關連結

指標

1 檢視次數

InCites亮點

本研究成果之相關指標(擷取自 InCites Benchmarking & Analytics)

合作類型
機構合作
引用書目主題
1 Clinical & Life Sciences
1.137 Sleep Science & Circadian Systems
1.137.382 Obstructive Sleep Apnea
Web Of Science研究領域
Nutrition & Dietetics
ESI研究領域
Agricultural Sciences

聯合國永續發展目標(SDGs)

此研究成果有助於達成以下目標:

#3 Good Health and Well-Being

來源:來自InCites的SDGs

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