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Boosting salt resistance of short antimicrobial peptides
Journal article   Open access   Peer reviewed

Boosting salt resistance of short antimicrobial peptides

Hung-Lun Chu, Hui-Yuan Yu, Bak-Sau Yip, Ya-Han Chih, Chong-Wen Liang, Hsi-Tsung Cheng and Jya-Wei Cheng
Antimicrobial Agents and Chemotherapy, Vol.57(8), pp.4050-4052
08/2013

Abstract

The efficacies of many antimicrobial peptides are greatly reduced under high salt concentrations, therefore limiting their use as pharmaceutical agents. Here, we describe a strategy to boost salt resistance and serum stability of short antimicrobial peptides by adding the nonnatural bulky amino acid-naphthylalanine to their termini. The activities of the short salt-sensitive tryptophan-rich peptide S1 were diminished at high salt concentrations, whereas the activities of its-naphthylalanine end-tagged variants were less affected. © 2013, American Society for Microbiology. All Rights Reserved.
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https://doi.org/10.1128/AAC.00252-13View
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