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Electrostatic interactions in the denatured state ensemble: Their effect upon protein folding and protein stability
Journal article   Peer reviewed

Electrostatic interactions in the denatured state ensemble: Their effect upon protein folding and protein stability

Jae-Hyun Cho, Satoshi Sato, Jia-Cherng Horng, Burcu Anil and Daniel P. Raleigh
Archives of Biochemistry and Biophysics, Vol.469(1), pp.20-28
01/01/2008

Abstract

Denatured state ensemble Electrostatic interactions pH Titration Protein design Protein engineering Protein folding Protein stability Ribosomal protein L9 Thermodynamic linkage Unfolded state
It is now recognized that the denatured state ensemble (DSE) of proteins can contain significant amounts of structure, particularly under native conditions. Well-studied examples include small units of hydrogen bonded secondary structure, particularly helices or turns as well as hydrophobic clusters. Other types of interactions are less well characterized and it has often been assumed that electrostatic interactions play at most a minor role in the DSE. However, recent studies have shown that both favorable and unfavorable electrostatic interactions can be formed in the DSE. These can include surprisingly specific non-native interactions that can even persist in the transition state for protein folding. DSE electrostatic interactions can be energetically significant and their modulation either by mutation or by varying solution conditions can have a major impact upon protein stability. pH dependent stability studies have shown that electrostatic interactions can contribute up to 4 kcal mol -1 to the stability of the DSE. © 2007 Elsevier Inc. All rights reserved.

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