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The Crystal Structure of a Novel Mammalian Lectin, Ym1, Suggests a Saccharide Binding Site
Journal article   Open access   Peer reviewed

The Crystal Structure of a Novel Mammalian Lectin, Ym1, Suggests a Saccharide Binding Site

Yuh-Ju Sun, Nan-Chi A. Chang, Shuen-Iu Hung, Alice Chien Chang, Chia-Cheng Chou and Chwan-Deng Hsiao
Journal of Biological Chemistry, Vol.276(20), pp.17507-17514
18/05/2001

Abstract

Ym1, a secretory protein synthesized by activated murine peritoneal macrophages, is a novel mammalian lectin with a binding specificity to GICN. Lectins are responsible for carbohydrate recognition and for mediating cell-cell and cell-extracellular matrix interactions in microbes, plants, and animals. Glycosaminoglycan heparin/heparan sulfate binding ability was also detected in Ym1. We report here the three-dimensional structure of Ym1 at 2.5-A resolution by x-ray crystallography. The crystal structure of Ym1 consists of two globular domains, a β/α triose-phosphate isomerase barrel domain and a small α + β folding domain. A notable electron density of sugar is detected in the Ym1 crystal structure. The saccharide is located inside the triosephosphate isomerase domain at the COOH terminal end of the α-strands. Both hydrophilic and hydrophobic interactions are noted in the sugar-binding site in Ym1. Despite the fact that Ym1 is not a chitinase, structurally, Ym1 shares significant homology with chitinase A of Serratia marcescens. Ym1 and chitinase A have a similar carbohydrate binding cleft. This study provides new structure information, which will lead to better understanding of the biological significance of Ym1 and its putative gene members.
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https://doi.org/10.1074/jbc.M010416200View
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